First up: the reset button. If your hob's blinking or dead, it's usually not a disaster. Just unplug it for 5 minutes, then plug back in. Most modern hobs have a safety reset for overheating – like when you left a pan on too long. This fixes 70% of 'broken' hobs instantly. If it still won't work after resetting, check your circuit breaker – sometimes it trips when the hob overheats.
Cracks or dark spots on the glass? That's serious. If you see a hairline crack, stop using it immediately – it could shatter while cooking. For dark stains (not cracks), use a glass hob cleaner and a soft cloth – no harsh scrubbing. But if the glass is visibly warped or has deep scratches, it's not safe to use. Replacing the whole hob is often cheaper than fixing a damaged glass surface.
Pro tip: If you're replacing your hob, check the power requirements first. Many older kitchens need a new circuit installed before a new glass hob works. Don't just plug it in – that's how you get tripped breakers. And remember: regular cleaning prevents 80% of minor issues. Wipe spills while they're warm, never use abrasive cleaners, and keep the area dry.
Bottom line: Most glass hob hiccups are quick fixes. But when safety's at risk? Call a local appliance repair guy – it's cheaper than a fire alarm. Your kitchen's worth it.
Posted by
Orin Trask
0 Comments
Electric hobs are a common appliance in modern kitchens but can sometimes suffer from cracks due to various factors. Understanding why an electric hob might crack is essential for preventing damage and ensuring longevity. This article explores the primary causes of hob cracks, provides practical maintenance tips, and offers advice on what to do if your hob does crack. With careful usage and routine upkeep, you can keep your electric hob in prime condition.
read more